Photos by Ashley Turchin
Blouse- Violet Boutique, Skirt and collar tips- La Petite Marmoset, Eel skin clutch- vintage (via La Petite Marmoset), Booties- c/o Rockport
Spent part of a drizzly afternoon wandering around Eastern Market with Ashley--- we were looking for a place to fill our sudden cupcake craving (which for me is like, uh, all the time). Sadly the place we were headed was closed Sundays (what were they thinking?!) so I ended up at my soft spot, Sticky Fingers Bakery--- everything on the menu is vegan. Normally, I'm scared of ingredients that pose as meats and cheeses (that would be a grilled "Daiya" cheese sandwich with tomato and tempeh bacon), but owner Doron has everything just right.
So because it's vegan, it's okay to eat five cupcakes at once, right?
Ok good just checking...